Culinary Tours

Victoria, BC has the second-highest number of restaurants per capita in North America. International influences result in a variety of choices from around the world. Many Victoria restaurants feature fresh produce, grown locally, organic meats and edible flowers and herbs.

Throughout the Victoria area are restaurants for everyone; Vietnamese, Japanese, East Indian, West Coast, Greek, Szechuan, Italian, French and Mexican cuisines are found but, of course, a Victoria specialty are salmon and shellfish fresh from the Pacific Ocean. 

Victoria offers many opportunities to visit farms, vegetable gardens and to cook with renowned West Coast chefs.  Victoria has unique culinary tours developed by professionals who serve Island sights as well as some of the finest West Coast Cuisine.

For more information about dining and culinary experiences in Victoria and the Islands, be sure to check out the Gourmet Food Section in our Things to Do area on the site. Visit our Restaurant section to view a complete list of member business establishments.