We have great deals just for you! more
We have all the beauty with the right amount of BOO! more
Take our quiz to find out your travel style! more
Victoria has culinary experiences for every taste. more
Victoria offers easy strolls and challenging treks. more
 2016 Vacation Guide iPad app
 2016 Vacation Guide PDF

Cowichan Cognac Dinner Event at Merridale

Back to Listings
Dates: October 21, 2016
Venue: Merridale Ciderworks
Type: On-Going Events
Time: From: 6:00 PM to 9:00 PM
Address: 1230 Merridale Road Cobble Hill, BC V0R 1L0
Admission: 49
Visit Website  |  Send Email

We are welcoming fall with open arms this October! On October 21, our Harvest Dinner Series begins with a special evening inspired by the release of our cognac-style brandy. Join us in the distillery before dinner to hear about the passion and craft that goes into creating these limited release spirits and brandies. Sample a bit of our cognac-style grape brandy before moving into the ciderhouse to enjoy a three course, French-influenced dinner created by our Merridale chefs. Click here to preview the menu. Don’t forget to take a bottle of this special release brandy to enjoy at home. Less than 400 bottles will be available!

To make a reservation, email us at info@merridalecider.com or call 250-743-4293. Tickets for this event are $49/person and include the three course meal plus a sample of the Cowichan Cognac-Style Brandy.

What’s the story of our cognac-style brandy? BC grown grapes picked in 2006, fermented without sulphites and then distilled, twice. Aged 10 years in a new French oak barrel with medium toast at 68% alcohol to optimize flavour extraction and harmonization. Soon to be reduced to 47% using our own cold dilution process to maximize flavour and aroma retention before being bottled for you. BC's first and only ten year old brandy!

Share to Facebook Share to Twitter Share to Pinterest Share on YouTube Share to Google+ Share to Flickr Share to Blogger Share to Instagram