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Victoria is a true one-of-a-kind land on the Pacific coast. Sign up to have travel guides, upcoming events, travel tips, and more delivered to your inbox.
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Savour bounty from both land and sea, perfectly prepared by expert chefs at restaurants in Victoria. Surrounded by the rich farming regions of the Saanich Peninsula and Cowichan Valley, and the Pacific waters, Victoria’s restaurants and cafés are blessed with an abundance of local ingredients. You’ll find an extraordinary assortment sure to satisfy all tastes and be treated to incredible locally made wines, ciders, craft beer and spirits—plus many vegan and celiac-friendly dining options.
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