Gluten-Free Sourdough Workshop

January 6
4:00-6:00 PM
The Art of Slow Food BakeryView on map
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    Learn to make wild fermented, vegan, gluten-free breads & more using minimal ingredients and sourdough culture in this hands-on workshop.

    Take home your own gluten-free sourdough starter and bake something from scratch!

    Pre-register via etransfer: [email protected] or in-person at the bakery!

    Destination Greater Victoria is honoured to be based on the traditional territory of the Lekwungen-speaking peoples of the Songhees Nation and the Esquimalt Nation, whose historical relationships with the land continue to this day.