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Sandhill Wine Maker’s Dinner @ Vis A Vis
A fantastic four course dinner with pairings from Sandhill winery. Sandhill winemaker Sydney Valentino collaborates with Vis A Vis executive chef Kevin Pinto to bring this culinary event to Oak Bay.
The evening starts with a reception of bubbles and cheese pairings, before a seated four-course dinner with unique “Small Lot” wine pairings from one of Canada’s best wineries.
“Each year we discover a few distinctive barrels that deserve extra special attention. The result is our ever-evolving Small Lots program.
The fruit in these wines have distinct characteristics that set them apart from the other blocks. These discoveries provide the opportunity to pursue the ultimate single vineyard wine experience.” – Sandhill


