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Alexandra Blagdon
Chef, The Alder Cottage
"Alexandra comes from Newfoundland, Canada, where she grew up foraging berries across the barrens and spending the falls on the hunt.
Her culinary career has taken her all over the world, exploring the connection between culture, community and food. With each new location she learns new ways to celebrate the people of Newfoundland and our wild food with anyone visiting the Island."
